Maria Granel

When an Azorean and a Minho girl dream together, this is what happens.

Sister's Butcher

The first in Portugal to receive certification by the Portuguese Celiac Association.

FARTA

Farta aims to show the value of traditional Portuguese dishes. An hybrid between a magazine and an artistic platform, the project takes on Portuguese recipes and culinary traditions that are widely consumed but less celebrated.

 

Peixaria by Euskalduna

Peixaria by Euskalduna emerged from the desire of Chef Vasco Coelho Santos to help individual and business customers to obtain high quality fish and seafood, through contact with several national producers.

Integral Minga Collective

Grocery

Virgílio Gomes

History of Gastronomy

Comida Independente

Grocery

Alto Tâmega Taverns

Other projects

Studioneves

Artisan

Caulino Ceramics

Artisan

Matéria x Porcus Natura

A DAY AT THE MONTADO

Matéria X Salmarim

Meet The Producer
SALMARIM

The 20th of January

St. Sebastian, the saint to whom we should ask more in 2020.

ICEL

Cutelary

Matéria Dinners

Event

Margarida Fábrica

Artisan

Pigmeu

Grocery store

Rival

Artisan

Sara Bozzini

Artisan

Sedimento Studio

Artisan